Graminway Rajasthani Missi Atta is a traditional Rajasthani bread made with fine quality of whole wheat flour, besan, and spices. It is served with Gatte Ki Sabji and other traditional delicacy.
Whole Wheat Atta, Besan, Ajwain, Green Chilly, Heing, Kasturi Methi , Salt.
- Take 2 cups of Graminway Rajasthani Missi Atta, add water and make soft dough.
- Cut in to small pedas and roll in to thin chapati.
- Cook on iron griddle with ghee and serve hot with sabji.
A Made in India product